I baked another round of brownies last night. I used a different recipe and added in walnuts.
As you can see from the shots, I Really Really Baked them and I did them from scratch. I did not buy them from the bakery downstairs, in town, around Singapore island nor around the region.
I brought some to the office for my colleagues (selective ones only - so be nice to me....!! Hahaa..) and my partner brought the rest to the office too - for her mum and one of her aunt's to try.
I've gotten a mix of comments as well as compliments from my testers....
- Looks dry, yet its chewy and sticky
- Tastes a bit burnt
- It's sweet, yet not too sweet - just nice
- 1st round of brownies nicer - softer
Hmmmm, I'm trying out the different styles and recipes of brownies. I'm sure all of you have different likes and preferences to your brownies. Well, I cannot cater to each and everyone's individual taste buds, but, I'm willing to try each and every different one out in order to perfect the every category. Give me a little time, okie??
Ehhh, who knows??!!?? I may rent a stall somewhere and sell my 100% home-made brownies to others (need to cast my nest out of my comfort zone, mah...).
Oh yes!! I have just gotten a request from our friend Grace, to have a batch of muffins made for her and her partner and also some for her to bring home for the kids... Woo Hoo!! She wants mixed fruit muffins. Hence, I suggested Apple Cranberry Muffins. What do you think??
No comments:
Post a Comment